Celiac disease has a strong genetic component, meaning it can run in families. Research shows that individuals with first-degree relatives, such as parents or siblings, who have celiac disease are at

Diet plays a crucial role in the development and severity of gas and bloating. Certain foods are known to produce more gas in the digestive tract due to the way they are broken down. High-fiber foods

Lactose intolerance is a common Condition where the body cannot fully digest lactose, a sugar found in milk and dairy products. This happens when there is not enough lactase, the enzyme responsible fo

Diverticulitis is a condition where small pouches or sacs called Diverticula form in the wall of the colon and become inflamed or infected. These pouches develop due to increased pressure inside the c

Irritable Bowel Syndrome (IBS) is a functional Digestive disorder that causes recurring abdominal pain with changes in bowel habits. Symptoms include bloating, cramping, gas, constipation, diarrhea, o

Effective management of Celiac Disease primarily involves adhering to a strict, lifelong gluten-free diet. This is the only proven method for preventing the immune system from attacking the small inte